Child One had a friend sleep over last night, and I'm still recovering, even though the two of them left for the Bronx Zoo at eleven this morning.
Yesterday they ran a bake sale, ostensibly to raise money for something called "Spring Fling" at school, but I'm pretty sure the real objective was to just raise money.
They made the usual confections. Although I was too lazy to help them make batter from scratch, I did manage to purchase mixes without evil partially hydrogenated oils. No point in killing the customers, or else what do you do for repeat business?
The girls set up on the corner, which can be busy at times, but I hardly expected anybody to stop and buy anything. Whenever I see a bake sale, whether it's in front of some kid's house or a PTA dealie at school, I keep walking.
I'm skittish about food preparation. Was a cat traipsing along the counter while the egg was being beaten into the cookie batter, for instance? Did the baker wash her hands? Was her hair tied up?
But Offspring and Friend pulled in $22.00 in 90 minutes. Amazing! One rather cute 22-year-old guy actually stopped and got out of his jeep to purchase a whole wheat chocolate brownie (don't ask) and let the girls keep the change for a tip.
But all this baking and taking takes its toll. I must've cleaned the kitchen forty times yesterday. I swept and mopped and swept and mopped. This morning, after some bright light spilled soda all over the floor, I couldn't walk from the stove to the sink because the floor was so sticky. So I mopped again.
Then I took a nap.
But now the chili's on the stove. Husband's on the train home. Got a new bottle of Cabernet on the counter.
Life is good.
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